Our passion and commitment is to provide a safe, flexible in-house method of creating dynamically-flavored meats that drive inspiration and build a stronger business—yours. Chefs, butchers and food distributors are reinventing beef, lamb, pork,...
Suitable for Boneless Ribeye and Strip Loin Cuts
Holds 12-16 lbs of beef and yields approximately twelve-12 oz steaks or eighteen-8 oz steaks.
50 DryAgePro® Dry Aging Bags, 50 piece pack
Bag Dimensions: 12" x 24" / 300 x 600mm