DryAgePro® 32 mm Dry Sausage Casing

DryAgePro® 32 mm Dry Sausage Casing

DryAgePro® Dry Sausage Casing enables you to craft slow fermented dry sausage in house.  The casings are ready to use, require no soaking or special care to prevent brittleness.  They can be tied off with zip ties.  But best of all, you simply dry under normal refrigeration on wire racks--no need for special drying chambers, cellers, caves or the perfect season.

$39.00